The second dessert I made for the pie birthday party was Dorie’s peanut butter torte. I loved the simplicity of the flavors which took me back to the candy bars I’d sneak up to my room as a kid. I’ve always been a fan of peanuts and chocolate, so this dessert especially hit a note with me. Especially in the mini, these really feel like an upscale, softer version of a Reese’s Pieces.
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